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#meghnasmagictip Now it’s a misconception that Cleaver knife is only for those who make meat in the kitchen. I will show you today 5 uses of Cleaver Knife for vegetarians in the kitchen. Especially useful for Chinese cooking. Just be careful with the knife as it’s very sharp. 1. Shredding. From cabbage to leafy vegetables goes very smoothly 2. Slicing Julians of vegetables like carrot, capsicum, potato, beans etc. because it’s a heavy knife and sharper blade than simple knives 3. Bashing of garlic using the width of cleaver 4. Pounding of Ginger, Cardamom, Garlic etc. using its heavy & big handle 5. The best part is Transferring all the chopped veggies from chopping board to plate or pan. Good to have in the kitchen. . . . 💋💋💋 Love M #ChefMeghna #Cleaver #Knife #MeghnasMagicTips #KitchenTips #KitchenHacks #Tips #ideas #howto #chopping #cutting #indianfoodblog #chinesecooking #indianfoodbloggers #indianfoodblogger #ifoundawesome #kitchenhacks #blog #blogger #chef #chefknife